Bodi, or yard-long beans, are a staple vegetable of the Nepali highlands. The white variety (seto bodi) has a delicate flavour and a satisfying firm texture, making it ideal for stir-fries, curries, and traditional Nepali tarkari dishes.
Sun-dried and carefully processed to preserve their natural nutrition and flavour, our white bodi are sourced directly from Nepali farmers.
